Don’t leave home without this book
Anyone interested in eating well – and right – knows that fast food is challenge. You stand in front of the cashier, look up at the menu and ask yourself: exactly how much fat is in that dressing? Does it really matter if I have the grilled burger or the fried fish? Will that Egg McMuffin push my calorie count over the limit?
You need answers and fast. Your help is a new book, “Eat This, Not That,” by David Zinczenko with Matt Goulding. Zinczenko is the editorin-chief of Men’s Health magazine.
Let’s just say it’s my new BFF. (That’s Best Friend Forever for those who don’t text message.) It lives in my purse. It goes with me on road trips where the only restaurants are the fast food outlets at the rest stops along the toll road. It comforts me in airports, where my 30-minute layover has turned into a night-long cancellation.
This book is full of surprises: an Egg McMuffin only has 300 calories – fewer if you get it sans meat. (Yes, you can ask them to remove the meat);a skinless chicken breast from Popeyes has half the calories as a spicy chicken breast with skin.
Now, don’t use this book as a crutch. Even if you reduce calories, the numbers prove these dishes have way too much sodium and fat for daily consumption. But there are times when it’s McDonald’s or nothing. At least with this book, you can make the right choices.

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